Friday, June 11, 2010

Molecules Fail to Line Up at Chicago's Moto

Moto
945 W. Fulton Market
Chicago, Illinois 60607
312.491.0058
www.motorestaurant.com

It's like tromp l'oeil, but for the palate. Nothing quite looks like what it is. The savory dishes look sweet; the sweet dishes savory; and the cigar (below) is a veggie dog. Molecular gastronomy takes what you know about food and turns it upside down. When it's done well, the presentation is amazing, but doesn't outshine the food. When it's done poorly, it's all about style over substance. Unfortunately, at Moto it's not done well. It's fun, it's frivolous, but the food suffers terribly. And the service leaves much to be desired as well. At about $500 for two (10-courses each and splitting the wine pairings) that just shouldn't happen.

The evening started out with the night's menu printed on bread, which you consume. The waiter promised to bring another menu out so my guest and I could follow along with the courses, but we had to remind him two more times before this happened. It only took minor revisions to the menu to create a vegetarian menu, but most things fell flat, as they did with my guest's omnivore menu. The vegetarian version of the cannoli (below), made to look sweet, but really a rolled taco, contained little more than avocado.

This dish (below) made to look like fruits and desserts was savory, and unremarkable. A bubble tea was little more than a tiny shot-glass-sized glass filled with cool tea. It counted as one of the courses, but would have made for a weak amuse bouche.

One of the better dishes of the evening was a take-off on the Hostess Sno Ball (below). A great disappointment was that the waiter spoke so softly that it was impossible to hear what he said as he described any of the dishes.
The final course was a root beer float (below). This came with dry ice floating out and an edible 'packing peanut'. There was perhaps a smidgen of rootbeer - or anything edible - to this most dramatic yet severly lacking dish.
Overall, the food was poor and service was just as bad. The wine pairings were consistently brought out at ill-timed intervals. In a nutshell, Moto is expensive and disappointing, and in a city such as Chicago, where there are so many good alternatives - Alinea anyone? - there is no reason to dine here.