75 Washington Place
New York, New York
212.539.1776
www.bluehillfarm.com
Farm-fresh vegetables prepared so their flavors shine make Blue Hill a wonderful choice for vegetarians. The fixed-price vegetable menu is just $85 and features vegetables picked from farms within 250 miles along with some foraged fare. The amuses are fun, with a recent night featuring a collection of baby carrots, asparagus and baby turnips on a row of spikes. Accompanying the lightly marinated vegetables were the seasonal avocado sliders. The stand-out course featured a collection of thinly sliced late spring vegetables garnished with herbs and flowers. The restaurant is relaxed and has a cheerful staff. Wine pairings are an additional $65.
A chorus line of fresh vegetables.
Avocado sliders.
Late spring vegetables and hazelnuts.
Asparagus and morels with a farm-fresh egg.
Stuffed zucchini, ricotta, pine nuts and basil.
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